Irish Yogurts

Using the innovative "Made in the Churn" method, these yogurts are given characteristics such as smooth, creamy body and texture, and great mouth feel. The flavour is enhanced and the product more viscous.

No artificial colouring or flavourings are used, with the main ingredients in all our products being Farm Fresh Milk, Non-Fat Milk Solids, Real Fruit and Live Yogurt Cultures.

All our products are gluten-free, GM free and suitable for vegetarians, additionally the Healthier Symbiotic Yogurt has also been awarded a low GI (Glycaemic Index) rating. The Diet, Healthier and Creamier ranges have No Added Sugar.

Find a wide selection of Irish Yoghurts in our dairy aisle.